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» Menu 4 Services 65 $ Jeudi Au Samedi Ou à la Carte

Menu 4 Services 65 $ Jeudi Au Samedi Ou à la Carte

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Menu à titre indicatif, selon l'arrivage des produits

ENTRÉES // APETIZERS

Salade de coeurs d' artichauts, mozzarella, betteraves ,basilic frais.//Salad of artichoke hearts, mozzarella, beets, fresh basil.

	17.00

Feuilleté d'escargots crème au romarin et thym frais // Puff pastry and snails with rosemary cream and fresh thyme

	16.00

Foie gras de canard au torchon, confiture d'oignons, beurre de pommes, brioche maison.

	22.00

+8$ table d'hôte

12 huitres "Dixon Point " NB

	26.00

A la carte uniquement

Crudo de saumon, vinaigrette aux fruits exotiques, chips de sarrasin.//Salmon crudo, exotic fruit vinaigrette, buckwheat crisps

	19.00

Pot de champignons sauvages et cultivés du Champignologue à Rigaud, gratiné au vieux cheddar .

	19.00

PLATS PRINCIPAUX// MAIN DISHES

Omble de l 'Arctique, tapenade d'olive, crème d'asperges, têtes de violon,mix de courges.//Arctic char ,olive tapenade, asparagus cream, fiddlehead, squash mix.//

	36.00

Risotto lait de coco, tomate rôtie, crème d'ail noir de la Maison Aromate et croustillant de légumes // Risotto coconut milk, roasted tomato, black garlic cream and crispy vegetables

	33.00

Duo tartare de cerf, patte de calmar grillée, attendrie au porto, gnocchis au pesto.// Deer Tartar with , tenderized squid leg with porto and pesto gnocchi.

	54.00

Extra 12$ table d'hôte

Magret de canard " de la Canardière " tombée de choux au hoisin maison, caramel salé.

	37.00

Cuisse de canard confit, chutney d'ananas, poêlée choux de bruxelles et bokchoy

	37.00

Rognons de veau en croûte de moutarde et ail confit, pommes de terre sarladaises, crème de bleu de st Benoît du Lac

	37.00

Boudin noir maison, mousseline de pommes de terres, pommes au four, chips de bacon// Homemade black pudding, potato mousseline, apple, bacon crisps

	37.00

DESSERTS

Tartelette citron yuzu // Lemon tartlet

	10.00

Assiette de fromages du Québec et noix // Plate of Quebec cheeses and nuts.

	14.00

Truffé au chocolat (sans gluten)

	10.00

Bavarois aux fruits rouges ,génoise aux amandes

	10.00

Choux ganache chocolat blanc et pistaches

	10.00

Cafés, thés, tisanes

Expresso, allongé

	3.75

Café latté

	4.00

Cappuccino

	4.00

Double expresso

	5.00

Américano

	3.75

Eau pétillante

San pellegrino

	7.00

Vegetarian

Peanut Free

Tree Nut Free

Gluten Free

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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Menu St-Valentin

Coming soon!

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Menu de groupe

Coming soon!

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Details & Features

Type:	French
Features:	Bring your own Wine, Gluten Free Options, Events, Group Functions, Organic, Fresh Market, Terrace, Patio, Local Foods, Vegetarian Options, Wheelchair Accessible, WiFi
Neighbourhood:	Plateau-Mont-Royal
Payment:	Visa, MasterCard, Interac
Price Range:	$$$$ » Upscale (Over $35)
Atmosphere:	Cozy
Attire:	Casual

Operating Hours

Hours may change during holidays or special occasions. Please contact the establishment for specific information.

Monday:	CLOSED
Tuesday:	CLOSED
Wednesday:	6:30pm - 10:00pm
Thursday:	6:30pm - 10:00pm
Friday:	6:30pm - 11:00pm
Saturday:	5:00pm - 11:00pm
Sunday:	CLOSED

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Groups & Catering

Want to plan your next event at Restaurant Bleu Raisin. We can accommodate your corporate functions or your family events. For more information please contact (514) 271-2333.

On-site Ceremonies : Yes

AV Equipment : Yes

Total Seating Capacity : 55

Patio Capacity : 20

Set Menus : Yes

Catering : Yes

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360 Tour

Restaurant Bleu Raisin Virtual Tour

Gallery

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Contact

Restaurant Bleu Raisin Phone : (514) 271-2333 Email : lebleuraisin69@gmail.com 5237, rue Saint-Denis
Montréal, QC
H2J 2M1

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Address :

* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.

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