Menu st Valentin
Valentine's Day Menu 5 Gourmet Pleasures $89 plus taxes and services.
First service:
*3 treasures of the sea 3 ways.
Second service:
* Jouvence of scallops from the Magdalen Islands flavored with lobster oil from Anse aux
herbs, freshness of anise with citrus fruits.
Third service:
* Duo of melting black pudding and Caribbean lobster, salted butter with pink pepper, pea cream,
Jerusalem artichoke chips, crunchy Gaspésienne bacon.
Fourth service:
* Quenelle Lyonnaise with Doré des grands Lacs, spicy shellfish bisque flavored with
truffle, arugula with hazelnut oil.
Fifth service:
* Sweet, tangy and chocolatey treats.